Effects of environmental variation and livestock grazing on ant community structure in temperate eucalypt woodlands
- Barton, Philip, Sato, Chloe, Kay, Geoffrey, Florance, Daniel, Lindenmayer, David
- Authors: Barton, Philip , Sato, Chloe , Kay, Geoffrey , Florance, Daniel , Lindenmayer, David
- Date: 2016
- Type: Text , Journal article
- Relation: Insect Conservation and Diversity Vol. 9, no. 2 (2016), p. 124-134
- Full Text:
- Reviewed:
- Description: Grazing by livestock is a major ecological disturbance, with potential effects on vegetation, soil, and insect fauna. Ants are a diverse and functionally important insect group with many associations with the ground layer, yet recent global syntheses question the importance of grazing effects on ant communities relative to vegetation or soil. We examined the effects of vegetation, soil and grazing on the whole ant community, ant functional groups, and abundant species in temperate eucalypt woodlands, southeastern Australia. We found limited influence of grazing on our vegetation and soil measures, except for a positive association between grazing and exotic perennial grass cover. We also found that exotic grass cover had a negative effect on overall ant abundance and richness, but not functional groups or individual species. Soil C:N ratio had a positive effect on the subdominant Camponotini, and leaf litter cover had a positive effect on the abundance of cryptic species. Partial Mantel tests revealed an effect of both environmental and grazing measures on ant assemblage composition, but constrained ordination showed that leaf litter cover, grass biomass, and native and exotic perennial grass cover had stronger correlations with ant community structure than grazing. Our study shows that both environmental variation and grazing play a role in driving ant community structure, but that key environmental variables such as grass biomass and leaf litter cover are particularly important in temperate eucalypt woodlands. Monitoring of ant communities to measure the benefits of changed grazing regimes for biodiversity should consider contemporary grazing pressure as well as the underlying effects of variation in plants and soils. © 2016 The Royal Entomological Society.
- Authors: Barton, Philip , Sato, Chloe , Kay, Geoffrey , Florance, Daniel , Lindenmayer, David
- Date: 2016
- Type: Text , Journal article
- Relation: Insect Conservation and Diversity Vol. 9, no. 2 (2016), p. 124-134
- Full Text:
- Reviewed:
- Description: Grazing by livestock is a major ecological disturbance, with potential effects on vegetation, soil, and insect fauna. Ants are a diverse and functionally important insect group with many associations with the ground layer, yet recent global syntheses question the importance of grazing effects on ant communities relative to vegetation or soil. We examined the effects of vegetation, soil and grazing on the whole ant community, ant functional groups, and abundant species in temperate eucalypt woodlands, southeastern Australia. We found limited influence of grazing on our vegetation and soil measures, except for a positive association between grazing and exotic perennial grass cover. We also found that exotic grass cover had a negative effect on overall ant abundance and richness, but not functional groups or individual species. Soil C:N ratio had a positive effect on the subdominant Camponotini, and leaf litter cover had a positive effect on the abundance of cryptic species. Partial Mantel tests revealed an effect of both environmental and grazing measures on ant assemblage composition, but constrained ordination showed that leaf litter cover, grass biomass, and native and exotic perennial grass cover had stronger correlations with ant community structure than grazing. Our study shows that both environmental variation and grazing play a role in driving ant community structure, but that key environmental variables such as grass biomass and leaf litter cover are particularly important in temperate eucalypt woodlands. Monitoring of ant communities to measure the benefits of changed grazing regimes for biodiversity should consider contemporary grazing pressure as well as the underlying effects of variation in plants and soils. © 2016 The Royal Entomological Society.
Species co-occurrence networks show reptile community reorganization under agricultural transformation
- Kay, Geoffrey, Tulloch, Ayesha, Barton, Philip, Cunningham, Saul, Driscoll, Don, Lindenmayer, David
- Authors: Kay, Geoffrey , Tulloch, Ayesha , Barton, Philip , Cunningham, Saul , Driscoll, Don , Lindenmayer, David
- Date: 2018
- Type: Text , Journal article
- Relation: Ecography Vol. 41, no. 1 (2018), p. 113-125
- Full Text:
- Reviewed:
- Description: Agricultural transformation represents one of the greatest threats to biodiversity, causing degradation and loss of habitat, leading to changes in the richness and composition of communities. These changes in richness and composition may, in turn, lead to altered species co-occurrence, but our knowledge of this remains limited. We used a novel co-occurrence network approach to examine the impact of agricultural transformation on reptile community structure within two large (> 172 000 km2; 224 sites) agricultural regions in southeastern Australia. We contrasted assemblages from sites surrounded by intact and modified landscapes and tested four key hypotheses that agricultural transformation leads to (H1) declines in species richness, (H2) altered assemblages, (H3) declines in overall co-occurrence, and (H4) complex restructuring of pairwise associations. We found that modified landscapes differed in composition but not richness compared with intact sites. Modified landscapes were also characterized by differences in co-occurrence network structure; with species sharing fewer sites with each other (reduced co-occurrence connectance), fewer highly-connected species (truncation of the frequency distribution of co-occurrence degree) and increased modularity of co-occurrence networks. Critically, overall loss of co-occurrence was underpinned by complex changes to the number and distribution of pair-wise co-occurrence links, with 41–44% of species also gaining associations with other species. Change in co-occurrence was not correlated with changes in occupancy, nor by functional trait membership, allowing a novel classification of species susceptibility to agricultural transformation. Our study reveals the value of using co-occurrence analysis to uncover impacts of agricultural transformation that may be masked in conventional studies of species richness and community composition. © 2017 The Authors
- Authors: Kay, Geoffrey , Tulloch, Ayesha , Barton, Philip , Cunningham, Saul , Driscoll, Don , Lindenmayer, David
- Date: 2018
- Type: Text , Journal article
- Relation: Ecography Vol. 41, no. 1 (2018), p. 113-125
- Full Text:
- Reviewed:
- Description: Agricultural transformation represents one of the greatest threats to biodiversity, causing degradation and loss of habitat, leading to changes in the richness and composition of communities. These changes in richness and composition may, in turn, lead to altered species co-occurrence, but our knowledge of this remains limited. We used a novel co-occurrence network approach to examine the impact of agricultural transformation on reptile community structure within two large (> 172 000 km2; 224 sites) agricultural regions in southeastern Australia. We contrasted assemblages from sites surrounded by intact and modified landscapes and tested four key hypotheses that agricultural transformation leads to (H1) declines in species richness, (H2) altered assemblages, (H3) declines in overall co-occurrence, and (H4) complex restructuring of pairwise associations. We found that modified landscapes differed in composition but not richness compared with intact sites. Modified landscapes were also characterized by differences in co-occurrence network structure; with species sharing fewer sites with each other (reduced co-occurrence connectance), fewer highly-connected species (truncation of the frequency distribution of co-occurrence degree) and increased modularity of co-occurrence networks. Critically, overall loss of co-occurrence was underpinned by complex changes to the number and distribution of pair-wise co-occurrence links, with 41–44% of species also gaining associations with other species. Change in co-occurrence was not correlated with changes in occupancy, nor by functional trait membership, allowing a novel classification of species susceptibility to agricultural transformation. Our study reveals the value of using co-occurrence analysis to uncover impacts of agricultural transformation that may be masked in conventional studies of species richness and community composition. © 2017 The Authors
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