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Nutritional aspects of food extrusion : A review
- Singh, Shivendra, Gamlath, Shirani, Wakeling, Lara
Retention of essential amino acids during extrusion of protein and reducing sugars
- Singh, Shivendra, Wakeling, Lara, Gamlath, Shirani
- Shi, Cong, Wang, Li-jun, Wu, Min, Adhikari, Benu, Li, Li-te
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