Your selections:
- Loulou, T., Adhikari, Benu, Lecomte, D.
- Shi, Aimin, Li, Dong, Wang, Li Ming, Li, Bingzheng, Adhikari, Benu
- Shrestha, A., Howes, Tony, Adhikari, Benu, Bhandari, Bhesh
- Adhikari, Benu, Howes, Tony, Bhandari, Bhesh, Truong, V.
- Jayasundera, Mithila, Adhikari, Benu, Adhikari, Raju, Aldred, Peter
The effect of addition of flaxseed gum on the emulsion properties of soybean protein isolate (SPI)
- Wang, Yong, Li, Dong, Wang, Li Ming, Adhikari, Benu
The effect of low molecular weight surfactants and proteins on surface stickiness of sucrose during powder formation through spray drying
- Adhikari, Benu, Howes, Tony, Wood, B. J., Bhandari, Bhesh
Preparation of gelatin microparticles using water-in-water (w/w) emulsification technique
- Kong, Yin. Q., Li, Dong, Wang, Li. J., Adhikari, Benu
Surface modification of spray dried food and emulsion powders with surface-active proteins : A review
- Jayasundera, Mithila, Adhikari, Benu, Aldred, Peter, Ghandi, Amir
- Chaudhary, Deeptangshu, Adhikari, Benu
Effect of metal chlorides on the sintering and densification of hydroxyapatite adsorbent
- Nzihou, A., Adhikari, Benu, Pfeffer, R.
Understanding polymeric amylose retrogradation in presence of additives
- Chaudhary, Deeptangshu, Adhikari, Benu
Sticky and collapse temperature : Measurements, data and predictions
- Adhikari, Benu, Bhandari, Bhesh
Characterization of the surface stickiness of fructose-maltodextrin solutions during drying
- Adhikari, Benu, Howes, Tony, Bhandari, Bhesh, Truong, V.
Effect of plasticizers on the moisture migration behavior of low-amylose starch films during drying
- Adhikari, Benu, Chaudhary, Deeptangshu, Clerfeuille, E
- Patel, Kamlesh, Chen, Xiao Dong, Lin, Sean, Adhikari, Benu
- Shrestha, A., Ua-Arak, T., Adhikari, Benu, Howes, Tony, Bhandari, Bhesh
The impact of various drying kinetics models on the prediction of sample temperature-time and moisture content-time profiles during moisture removal from stratum corneum
- Kar, S., Chen, Xiao Dong, Adhikari, Benu, Lin, S. X. Q.
Thin-layer isothermal drying of fructose, maltodextrin, and their mixture solutions
- Adhikari, Benu, Howes, Tony, Shrestha, A., Tsai, W., Bhandari, Bhesh
Sticky behavior of whey protein isolate and lactose droplets during convective drying
- Adhikari, Benu, Howes, Tony, Shrestha, A., Bhandari, Bhesh
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