http://researchonline.federation.edu.au/vital/access/manager/Index ${session.getAttribute("locale")} 5 Viscoelastic properties and fractal analysis of acid-induced SPI gels at different ionic strength http://researchonline.federation.edu.au/vital/access/manager/Repository/vital:5345 Wed 07 Apr 2021 13:44:59 AEST ]]> Application of various drying methods to produce enzymatically hydrolyzed porous starch granules http://researchonline.federation.edu.au/vital/access/manager/Repository/vital:5250 Wed 07 Apr 2021 13:44:53 AEST ]]> The adsorption and release characteristics of CPFX in porous starch produced through different drying methods http://researchonline.federation.edu.au/vital/access/manager/Repository/vital:5249 0.995). © 2013 Copyright Taylor and Francis Group, LLC.]]> Wed 07 Apr 2021 13:44:53 AEST ]]> Characterization of non-linear rheological behavior of SPI-FG dispersions using LAOS tests and FT rheology http://researchonline.federation.edu.au/vital/access/manager/Repository/vital:4952 Wed 07 Apr 2021 13:44:32 AEST ]]>