http://researchonline.federation.edu.au/vital/access/manager/Index ${session.getAttribute("locale")} 5 Survival, fermentation activity and storage stability of spray dried Lactococcus lactis produced via different atomization regimes http://researchonline.federation.edu.au/vital/access/manager/Repository/vital:4845 Wed 24 Jul 2019 16:23:36 AEST ]]> Physicochemical and functional properties of lentil protein isolates prepared by different drying methods http://researchonline.federation.edu.au/vital/access/manager/Repository/vital:4637 Tue 26 Mar 2019 10:12:00 AEDT ]]>