The rheological behavior of native and high-pressure homogenized waxy maize starch pastes
Wang, Bao, Wang, Lijun, Li, Dong, Wei, Qing, Adhikari, Benu
Effect of high-pressure homogenization on microstructure and rheological properties of alkali-treated high-amylose maize starch
Wang, Bao, Li, Dong, Wang, Li-jun, Liu, Yan-hong, Adhikari, Benu
Effects of partial gelatinization on structure and thermal properties of corn starch after spray drying
Fu, Zong-qiang, Wang, Li-jun, Li, Dong, Adhikari, Benu
Are you sure you would like to clear your session, including search history and login status?