Annual ryegrass (Lolium rigidum Gaud) competition altered wheat grain quality : A study under elevated atmospheric CO2 levels and drought conditions
- Authors: Fernando, Nimesha , Florentine, Singarayer , Naiker, Mani , Panozzo, Joe , Chauhan, Bhagirath
- Date: 2019
- Type: Text , Journal article
- Relation: Food Chemistry Vol. 276, no. (2019), p. 285-290
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- Description: Annual ryegrass is one of the most serious, costly weeds of winter cropping systems in Australia. To determine whether its competition-mediated plant defence mechanisms effect on wheat grain quality, wheat (cv. Yitpi) and annual ryegrass were grown under two levels of CO2 (400 ppm; (a[CO2]) vs 700 ppm; (e[CO2]), two levels of water (well-watered vs drought) and two types of competition (wheat only; (W), and wheatxannual ryegrass; (W x R) with four replicates. The competitionx[CO2] interaction had a significant effect on wheat grain protein content, where it was increased in W x R under both e[CO2] (+ 17%) and a[CO2] (+ 21%). Grain yield, total grain reducing power and phenolic content were significantly affected by [CO2] x drought x competition. In a summary, annual ryegrass competition significantly altered the wheat grain quality under both [CO2] levels (depending on the soil water level), while also decreasing the grain yield.
Barley (1 -> 3; 1 -> 4)-beta-glucan and arabinoxylan content are related to kernel hardness and water uptake
- Authors: Gamlath, Jayantha , Aldred, Peter , Panozzo, Joe
- Date: 2008
- Type: Text , Journal article
- Relation: Journal of Cereal Science Vol. 47, no. 2 (Mar 2008), p. 365-371
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- Description: Harder kernels in barley are thought to be a factor affecting the modification of the endosperm during malting by restricting water and enzyme movement within the endosperm. The objective of this study was to investigate the relationship between kernel hardness, water uptake and the endosperm composition in barley. A range of barley samples from 2003 and 2004 crops were analyzed for kernel hardness by the Single Kernel Characterization System, water uptake during steeping and chemical composition of the endosperm including (1→3; 1→4)-
- Description: C1