/

Default Site
  • Change Site
  • Default Site
  • Advanced Search
  • Expert Search
  • Sign In
    • Help
    • Search History
    • Clear Session
  • Browse
    • Entire Repository  
    • Recent Additions
    • Communities & Collections
    • By Title
    • By Creator
    • By Subject
    • By Type
    • Most Accessed Papers
    • Most Accessed Items
    • Most Accessed Authors
  • Quick Collection  
Sign In
  • Help
  • Search History
  • Clear Session

Showing items 1 - 6 of 6

Your selections:

  • 1106 Human Movement and Sports Science
  • Dawson, Brian
  • Swinkels, Dorine
Full Text
5No 1Yes
Creator
4Landers, Grant 4Tjalsma, Harold 4Trinder, Debbie 2Badenhorst, Claire 2Cox, Gregory 2Wiegerinck, Erwin 1Goodman, Carmel 1Gore, Christopher 1Laarakkers, Coby 1Townsend, Mary-Anne 1Yeap, Bu
Show More
Show Less
Subject
4Iron deficiency 3Cytokines 2Inflammation 2Iron metabolism 2Running 10606 Physiology 11111 Nutrition and Dietetics 11117 Public Health and Health Services 1Cycling 1Endurance running 1Endurance training 1Exercise 1Hemolysis 1Hepcidin 1Hypoxia 1Non-weight-bearing exercise 1Nutrition 1Oestrogen 1Progesterone
Show More
Show Less
Format Type
1Adobe Acrobat PDF
Facets
Full Text
5No 1Yes
Creator
4Landers, Grant 4Tjalsma, Harold 4Trinder, Debbie 2Badenhorst, Claire 2Cox, Gregory 2Wiegerinck, Erwin 1Goodman, Carmel 1Gore, Christopher 1Laarakkers, Coby 1Townsend, Mary-Anne 1Yeap, Bu
Show More
Show Less
Subject
4Iron deficiency 3Cytokines 2Inflammation 2Iron metabolism 2Running 10606 Physiology 11111 Nutrition and Dietetics 11117 Public Health and Health Services 1Cycling 1Endurance running 1Endurance training 1Exercise 1Hemolysis 1Hepcidin 1Hypoxia 1Non-weight-bearing exercise 1Nutrition 1Oestrogen 1Progesterone
Show More
Show Less
Format Type
1Adobe Acrobat PDF
  • Title
  • Creator
  • Date

Seven days of high carbohydrate ingestion does not attenuate post-exercise IL-6 and hepcidin levels

- Badenhorst, Claire, Dawson, Brian, Cox, Gregory, Sim, Marc, Laarakkers, Coby, Swinkels, Dorine, Peeling, Peter

  • Authors: Badenhorst, Claire , Dawson, Brian , Cox, Gregory , Sim, Marc , Laarakkers, Coby , Swinkels, Dorine , Peeling, Peter
  • Date: 2016
  • Type: Text , Journal article
  • Relation: European Journal of Applied Physiology Vol. 116, no. 9 (2016), p. 1715-1724
  • Full Text: false
  • Reviewed:
  • Description: PURPOSE: This investigation examined if a high carbohydrate (CHO) diet, maintained across a seven-day training period, could attenuate post-exercise interleukin-6 (IL-6) and serum hepcidin levels. METHODS: Twelve endurance-trained male athletes completed two seven-day running training blocks whilst consuming either a high (8 g kg(-1)) versus a low (3 g kg(-1)) CHO isoenergetic diet. Each training block consisted of five running sessions performed on days 1, 2, 4, 5, and 7, with the intensity and duration of each session matched between training weeks. Serum levels of Interleukin-6 (IL-6) and hepcidin were measured pre- and either immediately (IL-6) or 3-h (hepcidin) post-exercise on days 1 and 7 of each training week. RESULTS: During each training week, the immediate post-exercise IL-6 and 3-h post-exercise serum hepcidin levels were significantly elevated (both p = 0.001) from pre-exercise on days 1 and 7. These increases were not different between trials. CONCLUSIONS: These results suggest that the ingestion of a high (compared to low) CHO diet over a seven-day training period is ineffective in attenuating post-exercise IL-6 and hepcidin responses. Such results may be due to the modest training load, the increased protein intake in the low-CHO trial, and a 48 h recovery period prior to sample collection on day 7, allowing a full recovery of muscle glycogen status between exercise sessions.

Oral contraception does not alter typical post-exercise interleukin-6 and hepcidin levels in females

- Sim, Marc, Dawson, Brian, Landers, Grant, Swinkels, Dorine, Tjalsma, Harold, Yeap, Bu, Trinder, Debbie, Peeling, Peter

  • Authors: Sim, Marc , Dawson, Brian , Landers, Grant , Swinkels, Dorine , Tjalsma, Harold , Yeap, Bu , Trinder, Debbie , Peeling, Peter
  • Date: 2015
  • Type: Text , Journal article
  • Relation: Journal of Science and Medicine in Sport Vol. 18, no. 1 (2015), p. 8-12
  • Full Text: false
  • Reviewed:
  • Description: OBJECTIVES: The post-exercise interleukin-6 (IL-6) and hepcidin response was investigated during the hormone-deplete and hormone-replete phases of an estradiol and progestogen regulated oral contraceptive cycle (OCC). DESIGN: Counterbalanced, repeated measures cross-over study. METHODS: Ten active female monophasic oral contraceptive pill (OCP) users completed two 40 min treadmill running trials at 75% of their pre-determined peak oxygen uptake velocity (vVO2peak). These trials were randomly performed in two specific phases of the OCC: (a) Day 2-4, representing a hormone-free withdrawal period (D-0); (b) Day 12-14, representing the end of the first week of active hormone therapy (D+7). Venous blood samples were drawn pre-, post- and 3h post-exercise. RESULTS: In both trials, serum IL-6 was significantly elevated (p<0.05) immediately post-exercise, while serum hepcidin was significantly elevated (p<0.05) 3h post-exercise, with no significant differences recorded between trials. CONCLUSIONS: These findings suggest that exercise performed during the different phases (D-0 vs. D+7) of a monophasic OCP regulated cycle does not alter exercise induced IL-6 or hepcidin production. As such, future studies looking to investigate similar variables post-exercise, may not need to 'control' for different phases of the OCC, provided participants are current monophasic OCP users.
Quick View

A seven day running training period increases basal urinary hepcidin levels as compared to cycling

- Sim, Marc, Dawson, Brian, Landers, Grant, Swinkels, Dorine, Tjalsma, Harold, Wiegerinck, Erwin, Trinder, Debbie, Peeling, Peter


  • Authors: Sim, Marc , Dawson, Brian , Landers, Grant , Swinkels, Dorine , Tjalsma, Harold , Wiegerinck, Erwin , Trinder, Debbie , Peeling, Peter
  • Date: 2014
  • Type: Text , Journal article
  • Relation: Journal of the International Society of Sports Nutrition Vol. 11, no. 1 (2014), p. 1-9
  • Full Text:
  • Reviewed:
  • Description: BACKGROUND: This investigation compared the effects of an extended period of weight-bearing (running) vs. non-weight-bearing (cycling) exercise on hepcidin production and its implications for iron status. METHODS: Ten active males performed two separate exercise training blocks with either running (RTB) or cycling (CTB) as the exercise mode. Each block consisted of five training sessions (Day 1, 2, 4, 5, 6) performed over a seven day period that were matched for exercise intensity. Basal venous blood samples were obtained on Day 1 (D1), and on Recovery Days 3 (R3) and 7 (R7) to assess iron status, while basal and 3 h post-exercise urinary hepcidin levels were measured on D1, D2, D6, as well as R3 and R7 (basal levels only) for each condition. RESULTS: Basal urinary hepcidin levels were significantly elevated (p

A seven day running training period increases basal urinary hepcidin levels as compared to cycling

  • Authors: Sim, Marc , Dawson, Brian , Landers, Grant , Swinkels, Dorine , Tjalsma, Harold , Wiegerinck, Erwin , Trinder, Debbie , Peeling, Peter
  • Date: 2014
  • Type: Text , Journal article
  • Relation: Journal of the International Society of Sports Nutrition Vol. 11, no. 1 (2014), p. 1-9
  • Full Text:
  • Reviewed:
  • Description: BACKGROUND: This investigation compared the effects of an extended period of weight-bearing (running) vs. non-weight-bearing (cycling) exercise on hepcidin production and its implications for iron status. METHODS: Ten active males performed two separate exercise training blocks with either running (RTB) or cycling (CTB) as the exercise mode. Each block consisted of five training sessions (Day 1, 2, 4, 5, 6) performed over a seven day period that were matched for exercise intensity. Basal venous blood samples were obtained on Day 1 (D1), and on Recovery Days 3 (R3) and 7 (R7) to assess iron status, while basal and 3 h post-exercise urinary hepcidin levels were measured on D1, D2, D6, as well as R3 and R7 (basal levels only) for each condition. RESULTS: Basal urinary hepcidin levels were significantly elevated (p

Influence of post-exercise hypoxic exposure on hepcidin response in athletes

- Badenhorst, Claire, Dawson, Brian, Goodman, Carmel, Sim, Marc, Cox, Gregory, Gore, Christopher, Tjalsma, Harold, Swinkels, Dorine, Peeling, Peter

  • Authors: Badenhorst, Claire , Dawson, Brian , Goodman, Carmel , Sim, Marc , Cox, Gregory , Gore, Christopher , Tjalsma, Harold , Swinkels, Dorine , Peeling, Peter
  • Date: 2014
  • Type: Text , Journal article
  • Relation: European Journal of Applied Physiology Vol. 114, no. 5 (2014), p. 951-959
  • Full Text: false
  • Reviewed:
  • Description: PURPOSE: To assess the influence of a simulated altitude exposure (~2,900 m above sea level) for a 3 h recovery period following intense interval running on post-exercise inflammation, serum iron, ferritin, erythropoietin, and hepcidin response. METHODS: In a cross-over design, ten well-trained male endurance athletes completed two 8 x 3 min interval running sessions at 85 % of their maximal aerobic velocity on a motorized treadmill, before being randomly assigned to either a hypoxic (HYP: F IO2 ~0.1513) or a normoxic (NORM: F IO2 0.2093) 3 h recovery period. Venous blood was collected pre- and immediately post-exercise, and after 3 and 24 h of recovery. Blood was analyzed for interleukin-6, serum iron, ferritin, erythropoietin, and hepcidin. RESULTS: Interleukin-6 was significantly elevated (p < 0.01) immediately post-exercise compared to baseline (NORM: 1.08 +/- 0.061 to 3.12 +/- 1.80) (HYP: 1.32 +/- 0.86 to 2.99 +/- 2.02), but was not different between conditions. Hepcidin levels were significantly elevated (p < 0.01) at 3 h post-exercise for both conditions when compared to baseline (NORM: 3.25 +/- 1.23 to 7.40 +/- 4.00) (HYP: 3.24 +/- 1.94 to 5.42 +/- 3.20), but were significantly lower (p < 0.05) in the HYP trial compared to NORM. No significant differences existed between HYP and NORM for erythropoietin, serum iron, or ferritin. CONCLUSION: Simulated altitude exposure (~2,900 m) for 3 h following intense interval running attenuates the peak hepcidin levels recorded at 3 h post-exercise. Consequently, a hypoxic recovery after exercise may be useful for athletes with compromised iron status to potentially increase acute dietary iron absorption.

Effect of exercise modality and intensity on post-exercise interleukin-6 and hepcidin levels

- Sim, Marc, Dawson, Brian, Landers, Grant, Swinkels, Dorine, Tjalsma, Harold, Trinder, Debbie, Peeling, Peter

  • Authors: Sim, Marc , Dawson, Brian , Landers, Grant , Swinkels, Dorine , Tjalsma, Harold , Trinder, Debbie , Peeling, Peter
  • Date: 2013
  • Type: Text , Journal article
  • Relation: International Journal of Sport Nutrition and Exercise Metabolism Vol. 23, no. 2 (2013), p. 178-186
  • Full Text: false
  • Reviewed:
  • Description: The effect of exercise modality and intensity on Interleukin-6 (IL-6), iron status, and hepcidin levels was investigated. Ten trained male triathletes performed 4 exercise trials including low-intensity continuous running (L-R), low-intensity continuous cycling (L-C), high-intensity interval running (H-R), and high-intensity interval cycling (H-C). Both L-R and L-C consisted of 40 min continuous exercise performed at 65% of peak running velocity (vVO2peak) and cycling power output (pVO2peak), while H-R and H-C consisted of 8 x 3-min intervals performed at 85% vVO2peak and pVO2peak. Venous blood samples were drawn pre-, post-, and 3 hr postexercise. Significant increases in postexercise IL-6 were seen within each trial (p < .05) and were significantly greater in H-R than L-R (p < .05). Hepcidin levels were significantly elevated at 3 hr postexercise within each trial (p < .05). Serum iron levels were significantly elevated (p < .05) immediately postexercise in all trials except L-C. These results suggest that, regardless of exercise mode or intensity, postexercise increases in IL-6 may be expected, likely influencing a subsequent elevation in hepcidin. Regardless, the lack of change in postexercise serum iron levels in L-C may indicate that reduced hemolysis occurs during weight-supported, low-intensity activity.

The effects of carbohydrate ingestion during endurance running on post-exercise inflammation and hepcidin levels

- Sim, Marc, Dawson, Brian, Landers, Grant, Wiegerinck, Erwin, Swinkels, Dorine, Townsend, Mary-Anne, Trinder, Debbie, Peeling, Peter

  • Authors: Sim, Marc , Dawson, Brian , Landers, Grant , Wiegerinck, Erwin , Swinkels, Dorine , Townsend, Mary-Anne , Trinder, Debbie , Peeling, Peter
  • Date: 2012
  • Type: Text , Journal article
  • Relation: European Journal of Applied Physiology Vol. 112, no. 5 (2012), p. 1889-1898
  • Full Text: false
  • Reviewed:
  • Description: The effect of carbohydrate (CHO) consumption during prolonged endurance running on post-exercise inflammation and hepcidin levels was investigated. Eleven well-trained male endurance athletes completed a graded exercise test, followed by two experimental running trials in a randomized order. The two experimental trials consisted of a 90 min run at 75% of the peak oxygen uptake velocity (vVO(2peak)), while consuming a solution with either 6% CHO or a placebo (PLA) equivalent at 3 ml kg(-1) every 20 min. Serum interleukin-6 (IL-6), free hemoglobin (Hb), haptoglobin (Hp), hepcidin and iron parameters were assessed throughout the post-run recovery period. Serum iron and IL-6 were significantly elevated immediately post-run in both CHO and PLA (p

  • «
  • ‹
  • 1
  • ›
  • »
  • English (United States)
  • English (United States)
  • Disclaimer
  • Privacy
  • Copyright
  • Contact
  • FedUni Library
  • FedUni ResearchOnline policy
  • About Vital

‹ › ×

    Clear Session

    Are you sure you would like to clear your session, including search history and login status?